Cov hnab no tuaj yeem siv rau cov ntim kua, ntim ntim, txiv lws suav ketchup, cov kua ntses sib txawv, kua lossis cov kua qab zib ib nrab, kua zaub, txiv ntseej lossis lwm yam zaub nrog brine tov.Peb kuj tuaj yeem siv cov hnab no hauv lub tshuab nqus tsev xws li txiv ntseej, nplej, lentils, nqaij, cheese, hnub lossis ib yam khoom noj.Lub hnab no muaj cov khoom tshwj xeeb uas pab tuav lub tshuab nqus tsev thiab nws muaj cov dej noo zoo heev thiab cov pa oxygen barrier.Puncture kuj thiab kev cuam tshuam lub zog ntawm cov khoom no zoo heev.Peb lub hnab tuaj yeem tiv taus qhov kub kub txog li 80- 90-degree Celcius thiab lub freezer kub txog li 25 degree Celsius.Peb tuaj yeem sau cov khoom siv hmoov lossis cov khoom lag luam hauv lub hnab no.
Peb lub hom phiaj feem ntau yog los sib sau ua ke thiab txhim kho qhov zoo thiab kev pabcuam ntawm cov kev daws teeb meem uas twb muaj lawm, lub sijhawm no tsis tu ncua tsim cov khoom tshiab kom tau raws li cov neeg siv khoom tshwj xeeb 'yuav tsum tau rau Tuam Tshoj Cov Khoom Tshiab Tuam Tshoj Custom Printed Flat Bottom Ziplock Kas fes Ntim Hnab nrog Valve 4oz 8oz 16oz, Zoo siab txais tos koj nug , zoo tshaj plaws tuam txhab uas muag yuav muab tag nrho lub siab.
Tuam Tshoj Cov Khoom Tshiab Tuam Tshoj Lub Hnab Yas, Laminated Yas Hnab, Peb cov khoom lag luam sib koom ntawm peb cov khoom tau nce ntau xyoo.Yog tias koj txaus siab rau ib qho ntawm peb cov khoom lossis xav tham txog kev txiav txim siab, thov koj xav tiv tauj peb.Peb tab tom nrhiav rau pem hauv ntej los tsim kev lag luam kev sib raug zoo nrog cov neeg siv khoom tshiab thoob ntiaj teb nyob rau yav tom ntej.Peb tab tom tos ntsoov rau koj qhov kev nug thiab kev txiav txim.
